Slow food meets fast food in my "flash pie". Well, the idea of the lightning bolt was to make the pie cook faster.
It's a tourtiere, which is a Québécois delicacy. More or less, it's equal parts meat loaf, carrot, and potato, all stuffed in a pie shell. I don't do a lot of baking, so this was cooking on the edge of a new frontier for me.
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